Last Wednesday, October 7, the rain obliged us and halted long enough for us to enjoy another rousing Salmon BBQ in the Anderson Hall courtyard! It was a festive kick-off for the fall quarter, with more than 200 students, staff, faculty, alumni, family and friends coming out to feast on endless trays of salmon, loads of potluck offerings, several kegs from Big Time Brewery, and a wine-sampling table.

Our photographer was somewhat distracted with salmon-serving duties, but we still managed to capture a few shots of the fun. Take a look!

All photos © SEFS.

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