While the Bioresource Engineering & Science (BSE) students who participated in the 2019 Alaska Airlines Environmental Innovation Challenge didn’t win any of the top awards, they did take home favor from the judges and a $1,000 prize.
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A startling new report released by the United Nations warned that 1 million animals and plant species could quickly become extinct without a radical increase in conservation efforts.
The report was widely covered by U.S.
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A UW School of Environmental and Forest Sciences student was chosen as one of nine undergraduate students to be chosen as a 2019 Bonderman Travel Fellow.
Thadeus Sternberg, an environmental science and resource management (ESRM) with departmental honors student, plans to explore how people around the world rely on their natural spaces and resources, and how environmental protection laws may differ among countries.
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After receiving support from the UW School of Environmental and Forest Sciences (SEFS) Director’s Student Travel Fund, graduate student Jenna Morris was able to travel to and give an oral presentation at the 2019 annual meeting of the North American Regional Association of the International Association for Landscape Ecology (IALE-North America) on April 7-11 in Fort Collins, Colorado.
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Morris Johnson, an affiliate faculty member at the School of Environmental and Forest Sciences, was recently featured in a Crosscut story about his work as a research fire scientist with the U.S.
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School of Environmental and Forest Sciences research associate professor Ernesto Alvarado has been named one of 33 Latinx University of Washington faculty honored this year by the Latino Center for Health for scholarly achievements, promotion, mentorship and contributions.
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A School of Environmental and Forest Sciences graduate student was the only student from the school to be named to the 2019 Husky 100.
Catherine Kuhn, a PhD student, is studying global environmental change in rivers, lakes and streams.
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The University of Washington and a School of Environmental and Forest Sciences doctoral student have collaborated with the U.S. Geological Survey to develop a tool that can map huckleberries, which can help track grizzly bears.
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A common story reported these days is about the benefits of going outside and into nature. A story in the March 2019 issue of Columns, a University of Washington alumni magazine, touched again on these benefits, and also shared that scientists don’t know exactly why we benefit from time in the outdoors.
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Just before the end of the winter 2019 quarter, a group of School of Environmental and Forest Sciences students prepared and served more than 120 burritos for the residents of Tent City 3, a community of men and women who are homeless and living under shelters managed by Seattle Housing and Resource Effort and the Women’s Equality and Enhancement League.
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